Peach & Wolf Bakery
This artisan, family-owned bakery serves up seriously drool-worthy pastries, Wednesday to Sunday from 7am. From classics like the cultured butter croissant and cinnie scroll to savoury goodness known as ‘Will’s forearm sausage roll’. Add to the mix a divine collection of sourdough loaves (available in 2kg size!), including their signature sour, seeded sour, super fruit sour and Turkish (Sundays only). Treats a plenty and laughs to boot.
Shop 1/87 Ocean Parade, Coffs Harbour NSW 2450
@peachandwolfbakery
Wednesday to Sunday: 7.00am – 2.00pm
